Whole Wheat Banana Bread

Name: Whole Wheat Banana Bread Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 24
Ingredients: 2 1/2 cups whole wheat flour; 1/2 cup granulated sugar; 1/2 cup brown sugar (packed); 3 1/2 tsp baking powder; 1 tsp salt; 3 Tbsps Applesauce (can use unsweetened will lower calculation) ( I only had original on hand at the time); 1/3 cup 1/2% milk; 1 large egg; 1 1/4 cup bananas mashed (3 or 4 medium)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 24

Ingredients

2 1/2 cups whole wheat flour1/2 cup granulated sugar1/2 cup brown sugar (packed)3 1/2 tsp baking powder1 tsp salt3 Tbsps Applesauce (can use unsweetened will lower calculation) ( I only had original on hand at the time)1/3 cup 1/2% milk1 large egg1 1/4 cup bananas mashed (3 or 4 medium)

Directions

Bake in cupcake papers
350* oven for 20 minutes

Makes 24 muffins or one 9 inch loaf

Number of Servings: 24

Recipe submitted by SparkPeople user AMPRCHLIK3.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 94.7
Total Fat: 0.7 g
Cholesterol: 8.9 mg
Sodium: 174.3 mg
Total Carbs: 23.6 g
Dietary Fiber: 1.6 g
Protein: 1.7 g

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