PARMESAN MEATLOF
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 LBS GROUND BEEF1 CUP CHOPPED ONION1 CAN DICED TOMATOES2 EGGS1 CUP CRACKER CRUMBS (TRISCUIT OR RITZ)1 CUP PARMESAN CHEESE(GRATED)2 TBL LEA AND PERRINSSALT AND PEPPER
MIX ALL INGREDIENTS, PUT IN LOAF PAN, BAKE AT 350 FOR 75 MINUTES
Number of Servings: 8
Recipe submitted by SparkPeople user 110160041647.
Number of Servings: 8
Recipe submitted by SparkPeople user 110160041647.
Nutritional Info Amount Per Serving
- Calories: 377.4
- Total Fat: 24.3 g
- Cholesterol: 110.0 mg
- Sodium: 1,556.5 mg
- Total Carbs: 17.3 g
- Dietary Fiber: 2.4 g
- Protein: 20.9 g
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