PARMESAN MEATLOF

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 LBS GROUND BEEF1 CUP CHOPPED ONION1 CAN DICED TOMATOES2 EGGS1 CUP CRACKER CRUMBS (TRISCUIT OR RITZ)1 CUP PARMESAN CHEESE(GRATED)2 TBL LEA AND PERRINSSALT AND PEPPER
Directions
MIX ALL INGREDIENTS, PUT IN LOAF PAN, BAKE AT 350 FOR 75 MINUTES

Number of Servings: 8

Recipe submitted by SparkPeople user 110160041647.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 377.4
  • Total Fat: 24.3 g
  • Cholesterol: 110.0 mg
  • Sodium: 1,556.5 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 20.9 g

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