Baked Egg Cups

Name: Baked Egg Cups Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1
Ingredients: ham egg cheese

(1)

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 1

Ingredients

ham, egg, cheese

Directions

Place slice of ham in muffin tin, crack egg into ham, top with 2 T. shredded cheese. Bake in 375 oven for 10-15 minutes until egg is cooked to liking.

Number of Servings: 1

Recipe submitted by SparkPeople user RACH42878.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 162.3
Total Fat: 10.9 g
Cholesterol: 239.1 mg
Sodium: 297.2 mg
Total Carbs: 1.2 g
Dietary Fiber: 0.0 g
Protein: 14.2 g

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