Pumpkin Pie oatmeal
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- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1/2 c 2% milk1/2 cup Quick cook Oatmeal1/4 cup Pumpkin Pie Filling 1 Tbs Cinnamon1 tsp ginger1/3 cup Craisins2 tsp Splenda
Bring milk to a boil, add oats, Pumpkin Pie filling, Cinnamon, ginger, craisins, and splenda. Cook for one minute over medium heat (or as dircted on Oatmeal). Serve hot.
Makes 1 serving.
This recipe is calculated by nutritional values of products I used in cooking it. Different pie fillings will have different caloric, fat, etc. totals.
Number of Servings: 1
Recipe submitted by SparkPeople user FABOOMAMA.
Makes 1 serving.
This recipe is calculated by nutritional values of products I used in cooking it. Different pie fillings will have different caloric, fat, etc. totals.
Number of Servings: 1
Recipe submitted by SparkPeople user FABOOMAMA.
Nutritional Info Amount Per Serving
- Calories: 375.3
- Total Fat: 5.1 g
- Cholesterol: 9.8 mg
- Sodium: 51.9 mg
- Total Carbs: 77.9 g
- Dietary Fiber: 11.7 g
- Protein: 9.9 g
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