Dieters Blueberry Ice Cream Pie
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
2 cups Low fat or Non Fat Cool Whip4 (4 oz) containers Dannon Lite and Fit Blueberry Yogurt1.5 cups crushed Graham Crackers1.5 TBS. I can't Believe its Not Butter Light Spread
Sit out Cool Whip and let thaw.
Melt butter in microwave 30 seconds.
Crush Graham Crackers in a bowl, add butter to graham crackers and press into a pie plate, along bottom and sides.
Mix the Cool Whip and Yogurt in a bowl till smooth and well combined. Place mixture in pie crust and place in freezer till it is set up (not hard frozen). Serve immediately.
Makes 8 slices.
Number of Servings: 8
Recipe submitted by SparkPeople user AIRIDANE.
Melt butter in microwave 30 seconds.
Crush Graham Crackers in a bowl, add butter to graham crackers and press into a pie plate, along bottom and sides.
Mix the Cool Whip and Yogurt in a bowl till smooth and well combined. Place mixture in pie crust and place in freezer till it is set up (not hard frozen). Serve immediately.
Makes 8 slices.
Number of Servings: 8
Recipe submitted by SparkPeople user AIRIDANE.
Nutritional Info Amount Per Serving
- Calories: 140.8
- Total Fat: 5.0 g
- Cholesterol: 2.9 mg
- Sodium: 153.7 mg
- Total Carbs: 20.2 g
- Dietary Fiber: 0.4 g
- Protein: 3.7 g
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