Carrot Salad

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
CarrotsRaisinsAlmondsPineappleMayonaise
Directions
3 servings @ 1/2 cup ea.
Grate about 2 carrots on the fine part of grater
add 1 oz. of raisins
chop 5 almonds pretty small albout 1/8 inch
add !/2 cup crushed pinapple
add 3 Tbls. Mayonaise (this can be changed to suit you)

Number of Servings: 3

Recipe submitted by SparkPeople user RULLOM.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 171.9
  • Total Fat: 11.2 g
  • Cholesterol: 3.8 mg
  • Sodium: 100.3 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.4 g

Member Reviews