Reduce fat and sugar Chocolate Banana Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Sugar .5 cupApplesauce 1 cupVegetable or Olive oil .25 cupVanilla Exctract 1 tsp.Eggs 2Flour 1cupWhole Wheat Flour 1cupSalt .5 tspBaking Soda 1 tspCocao Powder .5 cupBanana, fresh 1 cup or a little more for moistness if desired (up to 4 bananas)Walnuts if you wish .5 cup (not added into my nutritional facts)
Preheat oven to 350 degrees.
Spray muffin tins with baking spray, like Pam.
Take the Applesauce, sugar, and oil and mix.
Add 2 eggs and Vanilla.
Add white and wheat flours, cocao powder, salt and baking soda and mix till all ingredients are moist.
Mash bananas and blend just until all is mixed well. Don't over mix. Add nuts at the same time as bananas if desired.
Put mix into muffin pan and bake at 350, for about 20 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user AUSSIEFLOSS.
Spray muffin tins with baking spray, like Pam.
Take the Applesauce, sugar, and oil and mix.
Add 2 eggs and Vanilla.
Add white and wheat flours, cocao powder, salt and baking soda and mix till all ingredients are moist.
Mash bananas and blend just until all is mixed well. Don't over mix. Add nuts at the same time as bananas if desired.
Put mix into muffin pan and bake at 350, for about 20 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user AUSSIEFLOSS.
Nutritional Info Amount Per Serving
- Calories: 179.2
- Total Fat: 5.1 g
- Cholesterol: 35.4 mg
- Sodium: 213.3 mg
- Total Carbs: 31.4 g
- Dietary Fiber: 2.8 g
- Protein: 4.0 g
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