Almond Pesto

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
3 Cups Packed Fresh Basil2 Large Cloves of Garlic1/2 Cup Almonds3/4 Cup Packed Parsly3/4 Cup Fresh Grated Parmesian1/2 Cup Olive Oil1/4 Melted Buttersalt to taste
Directions
Put all ingredients into a food processor, hit the on button and wait until everything has become a sauce. You may have to stop the food processor a couple times and mix ingredients around if you have a smaller one.

Number of Servings: 10

Recipe submitted by SparkPeople user JVAUGHN19.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 311.9
  • Total Fat: 25.3 g
  • Cholesterol: 25.4 mg
  • Sodium: 42.7 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 9.7 g
  • Protein: 10.2 g

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