Cheesy Chicken Tortilla Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
5 Chicken Breast, diced32 fl oz Chicken Broth16 oz Velveeta Cheese Product1 can Red Gold Diced Tomatoes with Green Chilies
Cut chicken into bite size pieces, cook in kettle until chick is done. Add box of chicken broth and can of tomatoes bring to a boil. Reduce heat to a simmer add chunks of cheese and stir until cheese is melted. Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user 64MEME.
Number of Servings: 8
Recipe submitted by SparkPeople user 64MEME.
Nutritional Info Amount Per Serving
- Calories: 229.4
- Total Fat: 12.8 g
- Cholesterol: 68.2 mg
- Sodium: 1,541.7 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 0.6 g
- Protein: 21.4 g