Bread Machine Whole Grain Bread (Robyn's)

Name: Bread Machine Whole Grain Bread (Robyn''s) Recipe
Prep time: 5 min
Cook time: 180 min
Total time: 185 min
Yield: 20
Ingredients: 2-pound loaf; 1 cup milk; 1/2 cup water; 4 tsp molasses or honey; 4 tsp butter or shortening; 2 2/3 cups bread flour; 1 1/3 cups whole wheat flour; 1 cup Total Multigrain cereal; 1/2 cup chopped pecans; 3/4 tsp salt; 1 1/4 tsp yeast

Minutes to Prepare: 5
Minutes to Cook: 180

Number of Servings: 20

Ingredients

2-pound loaf1 cup milk1/2 cup water4 tsp molasses or honey4 tsp butter or shortening2 2/3 cups bread flour1 1/3 cups whole wheat flour1 cup Total Multigrain cereal1/2 cup chopped pecans3/4 tsp salt1 1/4 tsp yeast

Directions

Add to bread machine and set to whole grain cycle. Use electric knife to slice when cool into 20 slices.

Number of Servings: 20

Recipe submitted by SparkPeople user ROBYNWOLFE.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 132.6
Total Fat: 3.4 g
Cholesterol: 2.2 mg
Sodium: 112.4 mg
Total Carbs: 22.2 g
Dietary Fiber: 1.9 g
Protein: 4.0 g

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