Easy Ranch Potatoes

(1)
  • Number of Servings: 8
Ingredients
10 small potatoes1/2 cup Silk Vanilla Soymilk3 T. Margarine3 T. Hidden Valley Ranch Seasoning
Directions
Boil the potatoes once they are soft drain them and mash them. Next add the margarine and stir, once the margarine is fully melted add the soymilk and stir vigorously while adding the ranch seasoning. Serve and enjoy.

Aproximatley 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user RAW042807.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 194.3
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 202.4 mg
  • Total Carbs: 38.9 g
  • Dietary Fiber: 4.7 g
  • Protein: 4.7 g

Member Reviews
  • JOANOFSPARK
    I love these potatoes. I usually add low fat Ranch dressing to my baked potatoes, so this is another variation. :) - 10/3/10

    Reply from RAW042807 (10/4/10)
    This was just what I had on hand at the time so I'll have to try the lowfat ranch next time! Thanks