French Cut Green Beans With Almonds

Name: French Cut Green Beans With Almonds Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: * French Cut Green Beans frozen 1 cup; * Shallots 3 tbsp chopped; * *Extra Virgin Olive Oil 1 tbsp; * *Regina Fine White Wine Vinegar .33 tbsp; * Maple Syrup .33 tbsp; * Almonds .25 cup sliced; * *kosher salt .13 tsp; * Pepper black .13 tsp; Add an Ingredient

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 2

Ingredients

* French Cut Green Beans, frozen, 1 cup * Shallots, 3 tbsp chopped * *Extra Virgin Olive Oil, 1 tbsp * *Regina Fine White Wine Vinegar, .33 tbsp * Maple Syrup, .33 tbsp * Almonds, .25 cup, sliced * *kosher salt, .13 tsp * Pepper, black, .13 tsp Add an Ingredient

Directions

Steam the green beans until tender but still firm and bright green. Saute the shallots in the olive oil with the vinegar and maple syrup until translucent. Add almonds and brown slightly and toss with beans. season to taste with salt and pepper.

Number of Servings: 2

Recipe submitted by SparkPeople user LORNA57.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 167.6
Total Fat: 13.4 g
Cholesterol: 0.0 mg
Sodium: 2.3 mg
Total Carbs: 10.1 g
Dietary Fiber: 2.5 g
Protein: 3.0 g

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