Guacamole - 1/4 cup (4 tablespoons)

Name: Guacamole - 1/4 cup (4 tablespoons) Recipe
Yield: 8
Ingredients: Avocados Florida 1 fruit without skin and seeds; Red Ripe Tomatoes 1 cup chopped or sliced; Onions raw .5 cup chopped; Lime Juice .125 cup

Number of Servings: 8

Ingredients

Avocados, Florida, 1 fruit without skin and seedsRed Ripe Tomatoes, 1 cup, chopped or slicedOnions, raw, .5 cup, chopped Lime Juice, .125 cup

Directions

8 - 1/4 c. servings.

Number of Servings: 8

Recipe submitted by SparkPeople user CWUTIDID.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 55.1
Total Fat: 3.9 g
Cholesterol: 0.0 mg
Sodium: 3.2 mg
Total Carbs: 5.2 g
Dietary Fiber: 2.6 g
Protein: 1.2 g

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