Oriental Rice and Vegetable Skillet

Name: Oriental Rice and Vegetable Skillet Recipe
Yield: 4
Ingredients: oil onion carrot bok choy red pepper snow peas bean sprouts spinach brown rice soy sauce egg

Number of Servings: 4

Ingredients

oil, onion, carrot, bok choy, red pepper, snow peas, bean sprouts, spinach, brown rice, soy sauce, egg

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user SUNSHINESLP1.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 262.3
Total Fat: 7.6 g
Cholesterol: 106.3 mg
Sodium: 277.1 mg
Total Carbs: 39.5 g
Dietary Fiber: 3.1 g
Protein: 8.6 g

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