Banana Walnut Raisin Muffins

Name: Banana Walnut Raisin Muffins Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 12
Ingredients: 1.5 cups flour; 1/2 tsp salt; 1/2 cup walnuts; 1/2 cup raisins; 1/2 cup butter; 1 cup loosely packed brown sugar; 1 large egg; 1 cup mashed banana; 2 tbsp hot water; 1 tsp baking soda

Minutes to Prepare: 10
Minutes to Cook: 25

Number of Servings: 12

Ingredients

1.5 cups flour1/2 tsp salt1/2 cup walnuts1/2 cup raisins1/2 cup butter1 cup loosely packed brown sugar1 large egg1 cup mashed banana2 tbsp hot water1 tsp baking soda

Directions

Combine dry ingredients: flour, salt, walnuts and raisins in a big bowl. In mixing bowl, cream butter and sugar together, add beaten egg and mix. Add banana and mix. Dissolve baking soda in hot water. Add to wet mixture right away. Add wet to dry ingredients. Stir until mixed - lumps are okay. Cook at 375F in Muffin Tin. Makes 12 muffins.

Number of Servings: 12

Recipe submitted by SparkPeople user SPAULEN.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 245.2
Total Fat: 11.7 g
Cholesterol: 38.1 mg
Sodium: 267.7 mg
Total Carbs: 38.0 g
Dietary Fiber: 1.4 g
Protein: 3.4 g

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