Kitchen Sink Chili
- Minutes to Prepare:
- Number of Servings: 30
Ingredients
* Chicken Stock, unsalted, 2.5 cup * Chickpeas (garbanzo beans), 1 can * Bush's, Black Beans low sodium, 2 cans * Del Monte Diced Tomatoes, No Salt Added, 2 cans * Mild Green Chiles diced, 4 oz can * Whole Kernel Sweet Corn, 1 can * Minute Whole Grain Brown Rice, 2 cup * Green onion, chopped 1/2 cup * Cilantro leaves, shredded 1/2 cup * Celery, chopped 1/2 cup * Red Bell Pepper, 1 whole, chopped * Green Bell Pepper, 1 whole, chopped * Campbell's Tomato Soup, 1 can * Water, 1 soup can * Wahoo Chili seasoning, 2 oz * Lime Juice, 2 Tbsp * Minced Garlic, 1 Tbsp
Add ingredients in order to a large crockpot. Cook until desired consistency. Makes 30 cups
Number of Servings: 30
Recipe submitted by SparkPeople user REESEYMAY.
Number of Servings: 30
Recipe submitted by SparkPeople user REESEYMAY.
Nutritional Info Amount Per Serving
- Calories: 87.3
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 280.3 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 2.3 g
- Protein: 3.1 g
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