Slow Cooker Ham & Scalloped Potatoes (Revised)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 lb. ham (I used a ham slice)8-10 medium-sized potatoes, peeled and sliced1 Vidalia Onion, thinly sliced1/2 tsp salt1/2 tsp pepper2 cups low-fat cheddar cheese, shredded10 3/4 oz. can cream of mushroom soupPaprika
1. Layer half of ham, potatoes and onions in slow cooker.
2. Sprinkle with half the salt, pepper and cheese
3. Repeat layers
4. Spoon undiluted soup over ingredients, sprinkle with paprika
5. Cook on low for 8-10 hours or high for 4 hours
Number of servings: 8
Number of Servings: 8
Recipe submitted by SparkPeople user PMGOHIO.
2. Sprinkle with half the salt, pepper and cheese
3. Repeat layers
4. Spoon undiluted soup over ingredients, sprinkle with paprika
5. Cook on low for 8-10 hours or high for 4 hours
Number of servings: 8
Number of Servings: 8
Recipe submitted by SparkPeople user PMGOHIO.
Nutritional Info Amount Per Serving
- Calories: 269.2
- Total Fat: 5.8 g
- Cholesterol: 35.9 mg
- Sodium: 879.5 mg
- Total Carbs: 34.9 g
- Dietary Fiber: 3.4 g
- Protein: 21.7 g
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