Easy Lemon Dijon Vinaigrette

Number of Servings: 4

Ingredients

1/4 c. extra virgin olive oil1/8 c. white wine vinegar1 tsp. dijon mustardpinch of kosher saltdash of black pepper1 clove of minced garlicsqueeze of lemon

Directions

Mix all ingredients together and whisk or shake!

Number of Servings: 4

Recipe submitted by SparkPeople user JENALBERSON.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 122.6
Total Fat: 13.6 g
Cholesterol: 0.0 mg
Sodium: 30.3 mg
Total Carbs: 0.4 g
Dietary Fiber: 0.0 g
Protein: 0.1 g

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