Balsamic cooked carrots

Name: Balsamic cooked carrots Recipe
Prep time: 5 min
Cook time: 4 min
Total time: 9 min
Yield: 4
Ingredients: 2 cups of carrots sliced; 3 Tbs Balsamic Vinegar; 1 tsp. Honey

Minutes to Prepare: 5
Minutes to Cook: 4

Number of Servings: 4

Ingredients

2 cups of carrots sliced3 Tbs Balsamic Vinegar1 tsp. Honey

Directions

slice carrots (or use baby carrots) , place in a microwave safe dish add balsamic vinegar and honey. Cover and cook for 4 minutes on full power.

Number of Servings: 4

Recipe submitted by SparkPeople user FUJIIMAMA.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 38.7
Total Fat: 0.1 g
Cholesterol: 0.0 mg
Sodium: 48.9 mg
Total Carbs: 9.0 g
Dietary Fiber: 2.3 g
Protein: 0.6 g

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