quick beef and rice dinner

  • Number of Servings: 4
Ingredients
Ground Beef (extra lean), 1 unit, cooked (yield from 1 lb raw m (remove)Green Peppers (bell peppers), 1 cup, chopped (remove)Del Monte Diced Tomatoes, No Salt Added, 2.5 cup (remove)Salsa, 0.5 cup (remove)Uncle Ben's Long Grain & Wild Rice, 1.5 cup (remove)Yellow Sweet Corn, Canned, 1 can (12 oz) yields (remove)Mozzarella Cheese, whole milk, 2 cup, shredded (remove)
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user MIMI_POPE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 537.0
  • Total Fat: 26.1 g
  • Cholesterol: 112.8 mg
  • Sodium: 982.4 mg
  • Total Carbs: 38.2 g
  • Dietary Fiber: 4.9 g
  • Protein: 38.7 g

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