Beef Goulash

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
3/4 of a 1 lb box small pasta (elbow, mini penne etc)1 Can Cambell's tomato soup + 1 can water2 tbsp chili powder1 tbsp Garlic powder1 can stewed tomatoes1 lb Lean ground beef1/2 medium onion
Directions
Prepare pasta as directed on package, drain and set aside
Brown ground beef w/ onions over medium heat
Add chili powder when nearly browned
Add stewed tomatoes, can of soup, and one soup can of water
Add garlic powder
Allow to simmer 5 minutes
Add pasta to sauce and simmer 10 minutes more

Number of Servings: 8

Recipe submitted by SparkPeople user CHELE44.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 337.7
  • Total Fat: 12.8 g
  • Cholesterol: 42.6 mg
  • Sodium: 268.8 mg
  • Total Carbs: 39.9 g
  • Dietary Fiber: 2.9 g
  • Protein: 16.3 g

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