Crockpot Teriyaki Chicken

(1)
  • Number of Servings: 6
Ingredients
1 pound Chicken1 bottle Kikkoman Teriyaki sauce15 oz can crushed pineapples
Directions
Cube chicken and put into crockpot. Pour entire bottle of sauce and undrained pineapples into the crockpot. Mix together to coat and cook on low for 3-5 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user C1NN4M0N.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 144.9
  • Total Fat: 0.9 g
  • Cholesterol: 46.7 mg
  • Sodium: 837.5 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 19.1 g

Member Reviews