Pico De Gallo

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
Tomatoes, onion, cilantro, jalapeno, garlic powder and salt to taste
Directions
Dice tomatoes, onions and cilantro. Put all ingredients in bowl and add .5 cup of cold water, mix well. Can adjust water quantity to taste.

Number of Servings: 8

Recipe submitted by SparkPeople user PAMPFEIFF.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 27.3
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.9 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.1 g

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