Lasagna

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
16 oz ground venison16 oz ground turkey sausage4 cups Spaghettis Sauce32 oz part skim mozzarella16 oz 1% cottage cheese
Directions


Number of Servings: 12

Recipe submitted by SparkPeople user MINSTER26.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 350.7
  • Total Fat: 17.7 g
  • Cholesterol: 85.5 mg
  • Sodium: 1,083.0 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 34.9 g

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