Sausage Stroganoff
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
*Pork Sausage, 6 Links* Onions, raw, 1 cup, chopped* Mushrooms, fresh, 1 cup, pieces or slices * Milk, 2%, 2 cup * Garlic, 4 tsp (Ground)*Margarine, soft, 3 tsp *Medium Shell Pasta, 5 serving*Smoked Pork Brats 3 link *Corn Starch, 1/4 cup
Boil thje Pasta
Cook the Sausages & Brats until Half way Done
Then Add Mushrooms & Onions & Cook until Sausage is done
Then Add Ground Garlic or Powder
Add the Milk & Thicken Lightly with Butter & Corn Starch
Drain Noodles & Add Noodles to Sauce or Sauce to Noodles. Whichever is going to fit it all.
Place 1 Cup per Serving & There you go. It's Dinner Time.
Number of Servings: 14
Recipe submitted by SparkPeople user HERE2BTHIN.
Cook the Sausages & Brats until Half way Done
Then Add Mushrooms & Onions & Cook until Sausage is done
Then Add Ground Garlic or Powder
Add the Milk & Thicken Lightly with Butter & Corn Starch
Drain Noodles & Add Noodles to Sauce or Sauce to Noodles. Whichever is going to fit it all.
Place 1 Cup per Serving & There you go. It's Dinner Time.
Number of Servings: 14
Recipe submitted by SparkPeople user HERE2BTHIN.
Nutritional Info Amount Per Serving
- Calories: 189.8
- Total Fat: 7.7 g
- Cholesterol: 19.2 mg
- Sodium: 212.6 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 1.3 g
- Protein: 8.2 g
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