Better For You Oatmeal Pecan Raisin Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Bestlife Buttery Baking Sticks, 16 tbsp (2 Sticks)Egg white, 4 eggs worthBrown Sugar, 1 cup, packed Granulated Sugar, 0.5 cup Vanilla Extract, 1 tsp All-Purpose Flour, 1.5 cup Baking Soda, 1 tsp Cinnamon, ground, 1 tsp Quaker Oats , 3 cup Raisins, 0.5 cup Pecans, 0.5 cup, chopped
Preheat oven to 350° F.
Beat together butter and sugars until creamy.
Add eggs and vanilla extract; beat well.
Add combined flour, baking soda, cinnamon and salt; mix well. Slowly stir in oats.
Drop by rounded tablespoon onto an ungreased cookie sheets.
Bake 10 to 12 minutes or until golden brown.
Cool 1 minute on sheet, remove to wire rack.
Number of Servings: 15
Recipe submitted by SparkPeople user SUKAII.
Beat together butter and sugars until creamy.
Add eggs and vanilla extract; beat well.
Add combined flour, baking soda, cinnamon and salt; mix well. Slowly stir in oats.
Drop by rounded tablespoon onto an ungreased cookie sheets.
Bake 10 to 12 minutes or until golden brown.
Cool 1 minute on sheet, remove to wire rack.
Number of Servings: 15
Recipe submitted by SparkPeople user SUKAII.
Nutritional Info Amount Per Serving
- Calories: 148.9
- Total Fat: 13.8 g
- Cholesterol: 0.0 mg
- Sodium: 201.3 mg
- Total Carbs: 51.1 g
- Dietary Fiber: 2.6 g
- Protein: 5.1 g