Lafleure's Tuna Salad
- Number of Servings: 10
Ingredients
Directions
Number of Servings: 10
Recipe submitted by SparkPeople user RANDYMAN2.
6 cans of tuna2 hard boiled eggs1/2 stalk celery1/2 cup red bell pepper chopped1/2 cup green bell pepper chopped2 tbsp grey poupon dijon mustard3 tbsp kraft light mayonnaise1 tsp paprika1 tsp black pepper
Number of Servings: 10
Recipe submitted by SparkPeople user RANDYMAN2.
Nutritional Info Amount Per Serving
- Calories: 152.7
- Total Fat: 3.5 g
- Cholesterol: 73.7 mg
- Sodium: 409.2 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.5 g
- Protein: 26.8 g
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