Tuna & Egg Salad

Tuna & Egg Salad

4.4 of 5 (108)
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 88.2
  • Total Fat: 4.2 g
  • Cholesterol: 108.0 mg
  • Sodium: 212.9 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 11.4 g

View full nutritional breakdown of Tuna & Egg Salad calories by ingredient
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Introduction

This salad may be used on a bed of lettuce or in a sandwich. This salad may be used on a bed of lettuce or in a sandwich.
Number of Servings: 8

Ingredients

    12 oz of tuna packed in water
    4 hard boiled eggs
    3 tbs of light mayonnaise
    2 tbs of prepared yellow mustard
    Dash of pepper

    Salt may be added but there should be enough salt in the canned tuna.


Tips

Add celery and red onion for a healthy crunch!


Directions

Boil 4 eggs. Chop up hard boiled eggs into a mixing bowl. Mix eggs with all other ingredients.

Use on a bed of lettuce or a sandwich.
1 serving = 1/4 cup (enough for a sandwich)

TAGS:  Fish |

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Member Ratings For This Recipe


  •  my profile photo


    16 of 20 people found this review helpful
    I have always put one egg in my tuna salad. I also put chopped onion, celery, and relish. Put 1/4 cup on slice of bred, top with cheese and toast in the toaster oven. I call them "Tuna Melts". (Of course, you use low-fat or no fat for the cheese.) - 4/14/09

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  •  my profile photo

    Incredible!
    7 of 8 people found this review helpful
    Ok, I am in love with this recipe. Only thing I added was finely diced onion and it was PERFECT! Blogging about it this week, that's how impressed I am!

    This recipe is simple, I know, but it's just right. Try it, you'll see!     - 8/15/10

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  •  no profile photo

    Incredible!
    7 of 8 people found this review helpful
    A brilliant combination! Thank you so much for sharing this!!! My husband said he *loved* it, and the kids all wanted seconds! - 12/7/09

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  •  no profile photo

    Incredible!
    4 of 4 people found this review helpful
    This is a very good tuna salad. Only wish I could eat more - LOL. Nice for a salad with soup, or just a light sandwich. I added nothing as I AM trying to lose, so no need to add calories and/or fat. Possibly some dill next time or some onion (just a little). Great recipe! - 1/4/12

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  •  no profile photo

    Very Good
    3 of 3 people found this review helpful
    Really enjoyed this recipe ! At first, I thought that it would be horrible with mustard (I am not a fan of mustard), but I really liked it. Thanks to all for the suggestions, I will try it with onions/celery next time. - 7/30/12

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