No-Fuss Sugar Free Icing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
3/4 cup solid vegetable shortening7/8 cup Splenda No Calorie Sweetener Granular1 tsp. vanilla extract3 tbsp. cornstarch1 cup milk
Cook the milk and cornstarch until thickened, let cool. With an electric mixer beat the Splenda, shortening and vanilla until smooth. Add the milk mixture to the beaten Splenda/shortening mixture and beat very well.
Makes enough icing for 1 9-inch round cake or a 9 x 13-inch oblong cake.
Number of Servings: 12
Recipe submitted by SparkPeople user THRASHER2006.
Makes enough icing for 1 9-inch round cake or a 9 x 13-inch oblong cake.
Number of Servings: 12
Recipe submitted by SparkPeople user THRASHER2006.
Nutritional Info Amount Per Serving
- Calories: 133.1
- Total Fat: 13.0 g
- Cholesterol: 8.2 mg
- Sodium: 9.2 mg
- Total Carbs: 5.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.7 g
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