broccoli potato soup creamy

Name: broccoli potato soup creamy Recipe
Yield: 8
Ingredients: * Broccoli frozen 1 package (10 oz) (remove); * *Potato raw 2 cup diced (remove); * Onions raw 1 cup chopped (remove); * Carrots raw 1 cup chopped (remove); * Milk 2% 2 cup (remove); * *Chicken Boullion Knorr Brand 2 tsp (remove); * *Cheddar jack finely shredded (1/4 cup) 6 serving (remove); * *Flour white .25 cup (remove); Add an Ingredient

Number of Servings: 8

Ingredients

* Broccoli, frozen, 1 package (10 oz) (remove) * *Potato, raw, 2 cup diced (remove) * Onions, raw, 1 cup, chopped (remove) * Carrots, raw, 1 cup, chopped (remove) * Milk, 2%, 2 cup (remove) * *Chicken Boullion, Knorr Brand, 2 tsp (remove) * *Cheddar jack, finely shredded (1/4 cup), 6 serving (remove) * *Flour, white, .25 cup (remove)Add an Ingredient

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user KATHYPETERSON62.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 182.0
Total Fat: 8.2 g
Cholesterol: 27.4 mg
Sodium: 397.9 mg
Total Carbs: 18.6 g
Dietary Fiber: 2.8 g
Protein: 9.9 g

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