Chicken Chili

  • Number of Servings: 8
Ingredients
Tomato Jucie, Diced Tomatoes, Chicken, Onions, Chili Powder
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user KARLYNLETH.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 107.7
  • Total Fat: 0.6 g
  • Cholesterol: 14.4 mg
  • Sodium: 131.9 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 4.7 g
  • Protein: 9.1 g

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