Simple Crockpot Black Beans
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
1 lb dried black beans (remove stones and broken beans)1/4 medium onion and 2 garlic cloves wrapped in cheese cloth for easy removalwater salt 1-2 tsp
Place cleaned and rinsed beans in the crockpot, add water to cover approx. 4 fingers over the beans, add onion and garlic, cover. Cook either on high for 2 hours, then on low for another 3-4 hours, or on low for 8 hours. Add salt 30 minutes-1 hour before they done. Usually 1lb of dried beans make about 6 cups of cooked beans. The serving is 1/2 cup. Enjoy!
Number of Servings: 12
Recipe submitted by SparkPeople user RGVMOM77.
Number of Servings: 12
Recipe submitted by SparkPeople user RGVMOM77.
Nutritional Info Amount Per Serving
- Calories: 56.9
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 196.7 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 3.7 g
- Protein: 3.8 g
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