Box Can Bag Pumpkin Bread
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
1 package spice cake mix1 15.5 oz. can pure pumpkin puree1 cup mini choc. chips- semi sweet
Directions
Makes 24 muffins or 2 loaves. Heat oven to 350 degrees F. Spray pans with oil or line muffin tins with paper cups. Mix cake mix and pumpkin puree until moist. Then use electric mixer to beat very well for at least 2 minutes. Fold in choc. chips. Bake muffins for 20-25 minutes and loaves for 40-45 minutes.

Number of Servings: 16

Recipe submitted by SparkPeople user KIMMI8283.
Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 196.4
  • Total Fat: 6.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 298.8 mg
  • Total Carbs: 34.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.0 g

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