"Fried" Green Tomatoes
- Number of Servings: 1
Ingredients
3 medium green tomatoes thinly sliced 1 cup cornmeal 1 tablespoon oregano 1 tbsp old bay seasoning celtic salt to taste freshly ground black pepper to taste
Preheat oven to 325 degrees F (165 degrees C).
Lightly grease a medium baking sheet.
In a small bowl, mix the cornmeal, oregenao, old bay season, salt, and pepper.
Dip tomato slices into the mixture, coating both sides. Arrange coated slices in a single layer on a medium baking sheet.
Bake 45 minutes in the preheated oven, until crisp and golden brown.
Serve immediately and enjoy!
Number of Servings: 1
Lightly grease a medium baking sheet.
In a small bowl, mix the cornmeal, oregenao, old bay season, salt, and pepper.
Dip tomato slices into the mixture, coating both sides. Arrange coated slices in a single layer on a medium baking sheet.
Bake 45 minutes in the preheated oven, until crisp and golden brown.
Serve immediately and enjoy!
Number of Servings: 1
Nutritional Info Amount Per Serving
- Calories: 180.6
- Total Fat: 2.0 g
- Cholesterol: 0.0 mg
- Sodium: 25.8 mg
- Total Carbs: 38.6 g
- Dietary Fiber: 5.0 g
- Protein: 4.6 g
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