Easter Biscuits

Name: Easter Biscuits Recipe
Yield: 16
Ingredients: 3 cups whole wheat flour; 1 tsp baking powder; 1/2 tsp salt; 1/2 cup butter; 1/3 cup plus 1 tbsp honey; 1/3 cup brown sugar; 2 large eggs; 2 tbsp milk; 1/2 tsp vanilla; 3 tbsp orange juice

Number of Servings: 16

Ingredients

3 cups whole wheat flour1 tsp baking powder1/2 tsp salt1/2 cup butter1/3 cup plus 1 tbsp honey1/3 cup brown sugar2 large eggs2 tbsp milk1/2 tsp vanilla3 tbsp orange juice

Directions

Number of Servings: 16

Recipe submitted by SparkPeople user RAINFALL2.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 177.3
Total Fat: 6.8 g
Cholesterol: 41.9 mg
Sodium: 155.8 mg
Total Carbs: 28.7 g
Dietary Fiber: 2.8 g
Protein: 4.0 g

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