Cottage Cheese Veggie Dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1/2 cup Cottage Cheese1/4 tsp Lemn Pepper
Directions
Mix the lemon pepper and the cottage cheese together.

Use as a dip for veggies.

Number of Servings: 1

Recipe submitted by SparkPeople user LIDASTROUP.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 81.4
  • Total Fat: 1.2 g
  • Cholesterol: 4.5 mg
  • Sodium: 458.8 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 14.0 g

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