Pumpkin cheese cake roll
- Number of Servings: 10
Ingredients
Number of Servings: 10
Recipe submitted by SparkPeople user JLMOLLER.
*Flour, white, .5 cup (remove)Baking Powder, 1 tsp (remove)Egg white, 2 serving (remove)Granulated Sugar, .85 cup (remove)Pumpkin, canned, without salt, .5 cup (remove)Buttermilk, lowfat, .1875 cup Egg white, 2 serving (remove)Low fat cream cheese, .5 cup (remove)Powdered Sugar, .5 cup, unsifted (remove)Vanilla Extract, 1 tbsp (remove)*Ricotta cheese, fat-free, 8 oz (remove)
Number of Servings: 10
Recipe submitted by SparkPeople user JLMOLLER.
Nutritional Info Amount Per Serving
- Calories: 170.8
- Total Fat: 2.3 g
- Cholesterol: 10.9 mg
- Sodium: 136.0 mg
- Total Carbs: 32.0 g
- Dietary Fiber: 0.5 g
- Protein: 6.0 g
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