Homemade Soup Chicken, Cabbage & Chick Peas
- Number of Servings: 24
Ingredients
Aylmer Diced tomatoes w/Italian Spices 1 28 oz canHeinz Tomato Juice, 1 19 oz canClic Rainbow Chick Peas 1 19 oz can rinse & drained,Roasting Chicken, light meat, 240 gramsBovril Chicken Bouillon Concentrate, 3 tsp Cabbage, fresh, 3 cup, chopped Celery, raw, 1 cup, diced Vegetable Selection Merite Frozen Mixed, 2 cup Catelli soup Noodles, 1 cup Water, tap, 8 cup
In a large pot, mix all ingredients, bring to a boil, turn heat down and simmer for 1 to 2 hours.
Around 24 serving 1 cup each
Number of Servings: 24
Recipe submitted by SparkPeople user MARIE4POCHE003.
Around 24 serving 1 cup each
Number of Servings: 24
Recipe submitted by SparkPeople user MARIE4POCHE003.
Nutritional Info Amount Per Serving
- Calories: 72.7
- Total Fat: 0.9 g
- Cholesterol: 7.5 mg
- Sodium: 238.8 mg
- Total Carbs: 11.2 g
- Dietary Fiber: 2.0 g
- Protein: 5.0 g
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