Pumpkin Spice Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
Use:-1 box of spice cake-1 can of pure pumpkin-1/2 cup egg beaters or applesauce-2/3 of frosting-Orange food coloring (optional)-Green food coloring (optional)-Ice cream cone- flat bottom (optional)
Directions
-Mix all ingredients well. If you want the cake a little lighter, add an additional 1/4 tsp baking powder.
-Spray bundt cake pan. Cook according to spice cake directions.
-Mix frosting with food coloring and heat in microwave for 30 seconds. Poor over spice cake.
-If available, take an ice cream and cover it in green frosting. Top on top of cake for the stem.

Have a happy thanksgiving!

Number of Servings: 16

Recipe submitted by SparkPeople user SCTROJANLIZ.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 178.8
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 239.5 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.7 g

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