Healthier spinach dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
16oz nonfat plain greek yogurt1 cup light mayo or canola mayonnaise10oz chopped frozen spinach, thawed and drained1 packet (8 tbsp) knorr vegetable dip mixcombine all ingredients in a large bowl and refrigerate for at least 2 hours, serve with vegetables, tortilla chips, torn up pieces of bread, or whatever you like. King's hawaiian sweet bread is especially good, but not necessarily diet friendly.
Makes 4 cups dip or 8 1/2cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SILVER_WINGS.
Number of Servings: 8
Recipe submitted by SparkPeople user SILVER_WINGS.
Nutritional Info Amount Per Serving
- Calories: 139.4
- Total Fat: 8.1 g
- Cholesterol: 0.0 mg
- Sodium: 578.1 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 0.8 g
- Protein: 6.4 g
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