Greek yogurt tartar sauce

Name: Greek yogurt tartar sauce Recipe
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 8
Ingredients: 1 cup greek yogurt (plain); 1 large dill pickle chopped; Juice of 1 lemon; salt and pepper to taste; combine all ingredients and chill for about an hour

Minutes to Prepare: 5
Minutes to Cook: 60

Number of Servings: 8

Ingredients

1 cup greek yogurt (plain)1 large dill pickle, choppedJuice of 1 lemonsalt and pepper to tastecombine all ingredients and chill for about an hour

Directions

makes 8 2tbsp servings

Number of Servings: 8

Recipe submitted by SparkPeople user SILVER_WINGS.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 17.9
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 226.6 mg
Total Carbs: 2.2 g
Dietary Fiber: 0.2 g
Protein: 2.6 g

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