Fagioli Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Chicken or Beef Broth (1 Can)Celery (2 stems, chopped)Carrots (half cup, chopped)White beans (1 can)Kidney Beans (1 can)Diced tomatoes (1 can)Marinara Sauce (half a jar)Red Onion (1 small)Ground beef (Half pound)Hot sauce
Brown beef on the stovetop. Drain fat.
Chop up celery, carrots and onion, put in crockpot along with the beef and the rest of the ingredients. Salt and pepper to your preference.
Cook on low for 8 hours, or high for 4. Makes about 6 1-cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user MIEZEKATZE.
Chop up celery, carrots and onion, put in crockpot along with the beef and the rest of the ingredients. Salt and pepper to your preference.
Cook on low for 8 hours, or high for 4. Makes about 6 1-cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user MIEZEKATZE.
Nutritional Info Amount Per Serving
- Calories: 243.5
- Total Fat: 9.0 g
- Cholesterol: 29.2 mg
- Sodium: 660.7 mg
- Total Carbs: 27.4 g
- Dietary Fiber: 6.8 g
- Protein: 14.1 g
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