Ground Turkey & Brown Rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 lb pkg Ground Turkey 93/71 can 98% ff Cream of Chicken1 can Mushrooms1 pkg Steam in microwave Birdseye Brown rice
Directions
Brown ground turkey in a pan, add can of mushrooms and heat through. Add can of soup and the rice that you cooked in the microwave. Stir together to heat.

Number of Servings: 4

Recipe submitted by SparkPeople user SANDY3169.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 288.8
  • Total Fat: 10.1 g
  • Cholesterol: 85.1 mg
  • Sodium: 566.3 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 27.8 g

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