QUICK CARAMEL ROLLS WITH SPLENDA BROWN SUGAR
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
2 LOAVES FROZEN BREAD DOUGH(LIKE RHODES BRAND).5 C BUTTER.5 C SPLENDA BROWN SUGAR BLEND*1 LARGE PKG VANILLA PUDDING(NOT INSTANT!!! VERY IMPORTANT. I ACCIDENTLY USED INSTANT ONCE AND IT WAS A BAD DEAL)2 T 1% MILK.5 t CINNAMON
Directions
MIX BUTTER, BROWN SUGAR, VANILLA PUDDING, MILK, AND CINNAMON IN A SAUCE PAN. GREASE A 9X13 PAN AND SLICE OR PULL DOUGH IN 16 CHUNKS AND YOU CAN PUT IN PAN LIKE THAT AND ITS SUPER EASY OR SOMETIMES I ROLL EACH ONE OUT A LITTLE AND PUT THE RAISENS AND WALNUTS IN THEM. THEN PLACE IN PAN, POUR MIX OVER AND LET RISE FOR 1 1/2 HOURS AND BAKE AT 375 FOR 30 MINUTES.
MAKES 16 ROLLS

Number of Servings: 16

Recipe submitted by SparkPeople user BRENNA_JOYS.
Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 122.9
  • Total Fat: 7.2 g
  • Cholesterol: 15.5 mg
  • Sodium: 87.7 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.9 g

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