Sweet Potato Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 29 oz can of sweet potatoes w/o juice2 16 oz cans of candied sweet potatoes (1 can w/ juice)1/2 cup marshmallows1/4 cup brown sugar1/2 cup margerine
Directions
Use juice of only 1 can of potatoes, reserve some if needed during mashing.
Mix all ingredients and bake at 350 about 10 minutes
Mash and mix, add reserved liquid if needed.
Bake until warm

Very sweet -- makes about 10-12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user KBELTOWSKI.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 299.2
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 261.7 mg
  • Total Carbs: 70.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.0 g

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