Ronda's Meatloaf for crockpot

Name: Ronda''s Meatloaf for crockpot Recipe
Prep time: 10 min
Cook time: 460 min
Total time: 470 min
Yield: 4
Ingredients: 1 lbs ground venison (can substitute hamburger); 1 small can of mushrooms drained; 1 onion chopped; 10 saltine crackers crushed

Minutes to Prepare: 10
Minutes to Cook: 460

Number of Servings: 4

Ingredients

1 lbs ground venison (can substitute hamburger)1 small can of mushrooms, drained1 onion, chopped10 saltine crackers, crushed

Directions

I like to use an electric food chopper to chop my onions and mushrooms as well as my crackers. (Kids can't detect the mushrooms if they can't see them!) Mix all ingredients together and add to small size crockpot (like the ones you might use for hot dips.) Cook on low (mine only has one setting) for 6-8 hours.

Number of Servings: 4

Recipe submitted by SparkPeople user RRNBSN0724.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 258.2
Total Fat: 10.3 g
Cholesterol: 111.1 mg
Sodium: 213.3 mg
Total Carbs: 8.2 g
Dietary Fiber: 1.0 g
Protein: 31.4 g

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