Fresh Cranberry Relish
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
1 bag fresh cranberries, washed1 seedless orange, washed and quartered2 apples, cored and quartered1-2 cups of Splenda (to taste)
Put fruit in food processor using chopping blade.
I split the fruit up into 3 batches to chop. Putting a portion of fruit and splenda in, then removing and adding another. When all has been chopped put all previously chopped relish into the processor for a final blend. This keeps it from getting too liquid.
Refrigerate. Serving is approximately .25 cup
Number of Servings: 10
Recipe submitted by SparkPeople user MOMMINATOR.
I split the fruit up into 3 batches to chop. Putting a portion of fruit and splenda in, then removing and adding another. When all has been chopped put all previously chopped relish into the processor for a final blend. This keeps it from getting too liquid.
Refrigerate. Serving is approximately .25 cup
Number of Servings: 10
Recipe submitted by SparkPeople user MOMMINATOR.
Nutritional Info Amount Per Serving
- Calories: 37.9
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 0.8 mg
- Total Carbs: 14.7 g
- Dietary Fiber: 2.6 g
- Protein: 0.3 g
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