Ranch Turkey Burgers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1lb. Ground Turkey 93% lean1 Pkg. Hidden Valley Ranch Dry Mix1 Egg White1/3 C. Water
Directions
In large bowl combine all ingredients. Form 4 equal size patties. Brown appx. 5 min on each side or until juices run clear. Makes 4 1/4lb. patties.


Number of Servings: 4

Recipe submitted by SparkPeople user MSAWYER06301.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 165.5
  • Total Fat: 8.0 g
  • Cholesterol: 80.0 mg
  • Sodium: 131.6 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.2 g

Member Reviews