Tropical Sweet Potato Salad

Name: Tropical Sweet Potato Salad Recipe
Yield: 8
Ingredients: 3 sweet potatoes; 1 can Dole Pineapple chunks in juice (drained - reserve juice); .5 cu mango; 1 banana; 1 apple; 1 celery stalk; 2 tbsp Hellman's RF mayonnaise; 2 tbsp Newman's Own Lime Viniagrette; 1 tbsp peanut butter

(1)

Number of Servings: 8

Ingredients

3 sweet potatoes1 can Dole Pineapple chunks in juice (drained - reserve juice).5 cu mango1 banana1 apple1 celery stalk2 tbsp Hellman's RF mayonnaise2 tbsp Newman's Own Lime Viniagrette1 tbsp peanut butter

Directions

Cook potatoes in microwave until soft, remove thicker parts of skin and cool. Cut potatoes into chunks, salt lightly and mix with fruits and celery. In separate bowl mix together mayonnaise, a little reserved pineapple juice, lime viniagrette and softened peanut butter. Whisk until smooth and add a dash of cinnamon & ground ginger. Pour over sweet potato & fruits and stir carefully. Serve either chilled or at room temperature.

Number of Servings: 8

Recipe submitted by SparkPeople user HJH1411.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 119.9
Total Fat: 2.3 g
Cholesterol: 0.0 mg
Sodium: 106.1 mg
Total Carbs: 24.3 g
Dietary Fiber: 3.2 g
Protein: 1.7 g

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Member Reviews

SARIC_33
Ok ,but a little bland. I will make again, but next time I will add old bay, cayenne or paprika - 7/5/13