Asparagus Cheese Almandine
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1 lb fresh asparagus2 Tbsp light olive oil1/2C Sunkist Almond Accents Italian Parm sliced almonds2 Tbsp grated parmesan cheese
Trim asparagus to tender point. Place on greased baking sheet, coat w/oil and sliced almonds. Bake in 450 degree oven for 12-15 minutes, turning occassionally until crispy tender and golden brown. Place on serving plate and sprinkle with grated parmesan cheese. Bon apetit!
Number of servings: 5
Number of Servings: 5
Recipe submitted by SparkPeople user GOTTALOSEIT4ME.
Number of servings: 5
Number of Servings: 5
Recipe submitted by SparkPeople user GOTTALOSEIT4ME.
Nutritional Info Amount Per Serving
- Calories: 101.9
- Total Fat: 6.5 g
- Cholesterol: 1.6 mg
- Sodium: 116.4 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 3.4 g
- Protein: 5.3 g
Member Reviews